Our national training program is ANSI National Accreditation Board-Accredited. This means our training has met rigorous standards and is broadly accepted through the US.

It is valid for 3 years. At the end of that period, you will need to retake the course and pass the exam. eFoodhandlers makes that process simple and straightforward.

You can take the exam up to 2 times. There is not an extra charge for retaking the course/exam a second time.

Several counties have implemented their own rules that effect food workers. These rules may preclude the use of an eFoodHandler certification. Contact your local Environmental Health Department for specifics on required certifications for your specific job and locality.